Red yeast rice has been used in Asia for centuries as a food product. Its health benefits have made it a popular natural product for supporting cardiovascular health. Red yeast rice is produced by fermenting white rice with red yeast (Monascus purpureus). Our red yeast rice is carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process.China Organic Red Yeast Rice factory
website:http://www.redyeastrices.com/o....rganic-red-yeast-ric